Our wine cellar is our family is our family, it was formed by Sol and Esteve together with their sons.. We have always had strong connections within the world of vineyard and wine. Producing ecologic grapes since 2008.
In 2005, we decided to create a new wine cellar -a most important project. This allowed us the opportunity to express, in our own way, the understanding of sustainable production from our vineyards. And, at the same time, we can produce and express the maximum personality of our wines.
Celler Arrufí wants to convey and be the distinguishing mark that is where, apart from the know-how and passion for ecological, sustainable and quality development, the spontaneity, innovation and freshness first.